Strawberry Salsa Recipe

MethodFreeze ChillMain IngredientFruits

1 pint fresh strawberries, diced

4 plum tomatoes, seeded and diced

1 small red onion, diced

1 to 2 medium jalapeno peppers, minced

Juice of 1 lime

2 garlic cloves, minced

1 tablespoon olive or vegetable oil

In a bowl, combine strawberries, tomatoes, onion and peppers.
Stir in the lime juice, garlic and oil.
Cover and chill for 2 hours.

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