Strawberry Rum Snow Recipe

Summary

MethodMain Ingredient

Ingredients

 Concentrate1 Can (10oz), frozen
 Concentrate1 Can (10oz), frozen
 Frozen strawberries package1
 3/4 cup golden rum
 Water3 Cup (16 tbs)

Directions

Place lemonade concentrate, limeade concentrate, and strawberries in blender and whirl on high speed until smooth.
Pour strawberry mixture into a plastic container large enough to allow for expansion. Add water and rum, stir until well combined. Cover and freeze 12 hours or overnight.
To serve, scrape the top of the frozen mixture with a spoon to form a snow. Spoon snow into chilled old fashioned glasses. Garnish with a lime wedge and serve with a short straw.
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