Strawberries Romanoff Recipe
Ingredients
| Egg yolks | 5 | |
| Sugar | 1 Cup (16 tbs) | |
| Sherry | 1 Cup (16 tbs) | |
| Whipped cream | 1 Pint | |
| Strawberries | 4 Pint |
Directions
Beat egg yolks; add sugar and sherry.
Cook in double boiler until velvety and smooth; cool.
Fold in whipped cream; add strawberries.
Cook in double boiler until velvety and smooth; cool.
Fold in whipped cream; add strawberries.
