Strawberries Flambe Recipe

This Strawberries Flambe is si deliciously made with orange and brandy flavor! When spooned over your favorite ce creams or cakes, this spoon over ice cream or cake. Can just taste heavanly! Give this very easy dessert topping a try.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMain Ingredient
Interest Group

Ingredients

 Butter/Margarine2 Tablespoon
 Sugar1/4 Cup (16 tbs)
 Orange juice1/4 Cup (16 tbs)
 Orange rind2 Teaspoon, grated
 1/4 cup brandy, kirsch or Cointreau
 1 quart fresh strawberries, washed, stemmed, and dried
 Strawberry, vanilla, New York, or rum ice cream or pound cake slices

Directions

Melt butter or margarine in blazer pan of chafing dish over direct high flame.
Stir in sugar, juice, rind, and 2 tablespoons brandy, kirsch, or cointreau; cook until mixture is full of bubbles.
Fold in strawberries; heat about 1 minute.
Warm remaining liqueur in ladle; pour over strawberries and ignite.
When flame dies, spoon over ice cream or cake.
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