Strawberries With Raspberry Sauce Recipe
Ingredients
| Quick package | 1 , frozen | |
| 1 pint strawberries, washed and hulled | ||
Directions
1. Thaw the raspberries according to package directions, or place the frozen berries in an electric blender and puree at low speed for 30 seconds. Press the raspberries and juice through a sieve. Discard the seeds.
2. Divide the strawberries among 4 dessert dishes, and spoon the raspberry sauce over them.
2. Divide the strawberries among 4 dessert dishes, and spoon the raspberry sauce over them.
