Strawberries Juliet Recipe
Summary
Preparation Time1 Hr 15 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupParty
Ingredients
| Strawberries | 4 Cup (16 tbs) | |
| Frozen whipped topping | 1/3 Cup (16 tbs) | |
| Plain low-fat yogurt - 1/3 cup | ||
| Sugar | 1 Tablespoon | |
Directions
MAKING
1 Slice the strawberries to measure 1/4 cup.
2 Using a fork, crush the strawberries.
3 Add in whipped topping, yogurt, and sugar.
4 Mix well.
5 In the dessert dishes, evenly put the remaining strawberries.
6 Top each serving with strawberry-yogurt mixture.
7 Place in the refrigerator and chill for 1 hour.
SERVING
8 Serve chilled.
1 Slice the strawberries to measure 1/4 cup.
2 Using a fork, crush the strawberries.
3 Add in whipped topping, yogurt, and sugar.
4 Mix well.
5 In the dessert dishes, evenly put the remaining strawberries.
6 Top each serving with strawberry-yogurt mixture.
7 Place in the refrigerator and chill for 1 hour.
SERVING
8 Serve chilled.
Chef
