2 style chinese chicken stir fry Recipe Video
Creative Foods teaches to prepare Stirfried Chinese Style Chicken, using chicken tenders marinated with chinese sauce. The chicken is stir fried in a WOK and served with a plum sauce in rolled tortilla. Have fun and enjoy delicious food.
Summary
Difficulty LevelMediumHealth IndexHealthy
Ingredients
Chicken - 1 lb, boneless, skinless, diced
Wet Seasoning - 3-4 tablespoon (mixture of Soy Sauce, Honey, Mustard, Oil, Red chili powder, Garlic Powder, Onion Powder, Fresh Ginger)
Dry Seasoning - 3 tablespoons ( Mixture of Cumin, Lemon Pepper, Pepper, Garlic Powder, Onion Powder, Dehydrated Soy Sauce, Sesame Seeds)
Pitted Prunes -
Directions
1) In a bowl, marinate half the chicken in oil and dry seasoning and in another bowl, marinate remaining part of chicken in wet seasoning, for 2 hours.
2) In hot skillets, stir fry the marinated chicken separately.
3) Use the chicken to prepare your favorite dish.
Follow the Video
2) In hot skillets, stir fry the marinated chicken separately.
3) Use the chicken to prepare your favorite dish.
Follow the Video
Editors Review
Who doesn't love chinese and chicken? Chef Bhal Dave combines to roll out perfect chinese chicken stir fry at home using the traditional ingredients from kitchen. Simple and lucid, this recipe will helps you pull off a perfect chinsese meal for your foodie friends and family.Questions, Comments and Reviews
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