Shrimp with Nam Prik Pao Sauce Recipe Video

This dish is tasty, delicious and quick. Roasted Thai Chili Paste can be used with and in making many recipes.

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexJust EnjoyServings2
CuisineThaiCourseMain Dish
TasteSaltyMethodStir Frying
SpecialityPart of MenuMain IngredientShrimp
Interest GroupExotic

Ingredients

 
Shrimp
 
Nam Prik Pao
 
White Onion-sliced
 
Red Bell Pepper-sliced
 
Garlic-chopped
 
Vegetable oil
 
Seasoning Soy sauce
 
Sweet Black Soy sauce

Directions

Heat wok and add oil and garlic.
Add shrimp, bell pepper, onion and saute.
Add nam prik pao. Mix it well.
Little bit of water. Stir and season with seasoning soy sauce and sweet black sauce.
Cook it for sometime and add peanuts.
It is ready to serve.

Editors Review

Shrimps are in exhaustive seafoods prevalent among several cuisines and here is a Thai recipe to cook shrimps. Check out the chef stirfrying shrimp with Nam Prik Pao sauce and other seasonings. Garnish of peanuts to make the dish stand out!

Questions, Comments and Reviews

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