Stir Fry Prawns Recipe
Do you want to impress your guests, and then there would be no better option than this stir fry prawns recipe. This dish is so delicious that your guests would be obsessed by it. So do not procrastinate, try this stir fry prawns recipe.
Ingredients
3/4 lb. prawns
1 pkg. snow peas
1 bunch scallions
1 1/2 c. broccoli
1 1/2 c. cauliflower
1 c. mushrooms
Cooked rice
1/2 tsp. powdered ginger
1/2 c. mirin (sweet sake)
1/2 c. lite soy sauce
2 cloves garlic, chopped
1 tsp. tapioca powder (3/4 tsp. corn starch)
Directions
Stage1-Drain and dry prawns, set aside.
Stage2-Defrost snow peas, drain.
Stage3- Cut scallions in 3/4 inch pieces.
Stage4-Break cauliflower and broccoli into flowerettes.
Stage5-Mix ginger, mirin, soy and add tapioca-mix well.
Stage6-In 1 tablespoon oil stir fry scallions, broccoli, cauliflower, mushrooms, garlic until tender crisp. Remove from pan.
Stage7-Stir fry prawns until translucent 3 to 5 minutes.
Stage8-Add vegetable mixture until warm. Add liquid.
Stage9-Stir until thickened. Serve over rice.
Stage2-Defrost snow peas, drain.
Stage3- Cut scallions in 3/4 inch pieces.
Stage4-Break cauliflower and broccoli into flowerettes.
Stage5-Mix ginger, mirin, soy and add tapioca-mix well.
Stage6-In 1 tablespoon oil stir fry scallions, broccoli, cauliflower, mushrooms, garlic until tender crisp. Remove from pan.
Stage7-Stir fry prawns until translucent 3 to 5 minutes.
Stage8-Add vegetable mixture until warm. Add liquid.
Stage9-Stir until thickened. Serve over rice.
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