Stir Fried Mushrooms And Water Chestnuts Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Salad oil | 1 Tablespoon | |
| Frozen green peas | 1/2 Cup (16 tbs) | |
| Water chestnuts | 1 Can (10oz), drained | |
| Mushrooms | 6 , sliced | |
| Celery stalks | 2 , sliced | |
| Salt | 1/4 Teaspoon |
Directions
Heat 1 tablespoon oil in skillet.
Add peas, chestnuts, mushrooms and celery.
Sprinkle with salt.
Stir-fry 1 minute; then cover, and braise 3â€â€4 minutes until peas are tender.
Add peas, chestnuts, mushrooms and celery.
Sprinkle with salt.
Stir-fry 1 minute; then cover, and braise 3â€â€4 minutes until peas are tender.
