Stir-Fried Spinach Recipe
I am in love with this Stir-fried Spinach recipe as it brings such rave comments everytime I make it. Indulge yourself in this Stir-fried Spinach as Side Dish . Use the freshest of Vegetable available to get a delicious Stir-fried Spinach. Whether you are an amateur cook or a professional chef, I recommend the Stir-fried Spinach for the sheer joy of cooking it.
Ingredients
1/2 lb. washed and drained spinach
2 to 3 t olive oil
1/2 t.sesame seed
1 large, clove garlic, crushed
Salt
Lemon juice (optional)
Directions
Put oil, sesame seed and crushed garlic in large frypan.
Use high heat.
As seeds start to brown place in spinach, salt well and stir quickly until spinach is slightly wilted and coated with seeds.
Turn off heat.
Sprinkle with lemon juice, if desired.
Use high heat.
As seeds start to brown place in spinach, salt well and stir quickly until spinach is slightly wilted and coated with seeds.
Turn off heat.
Sprinkle with lemon juice, if desired.
