Stir-Fried Green Beans Recipe
Tickle your tastebuds with this delicious Stir-fried Green Beans, won't you? I never fail to eat Side Dish while dining out and this is the most common dish that I order. Your near and dear ones including your pals will vouch for this tempting Stir-fried Green Beans recipe. Try it.
Ingredients
1 (16-ounce) package frozen green beans
2 tablespoons vegetable oil
1 1/2 tablespoons butter or margarine
1 tablespoon soy sauce
1 tablespoon dry sherry
1 teaspoon sugar
1/2 teaspoon chicken-flavored bouillon granules
2 cloves garlic, crushed
2 green onions, sliced
Directions
Thaw and drain green beans, set aside.
Combine remaining ingredients in a large heavy skillet.
Cook over medium heat 2 minutes.
Add green beans, stir-fry until crisp-tender.
Combine remaining ingredients in a large heavy skillet.
Cook over medium heat 2 minutes.
Add green beans, stir-fry until crisp-tender.
