Stir Fried String Beans And White Cheese Recipe

Easy and quick to make, this Stir Fried String Beans And White Cheese recipe requires literally no effort on your part. This Stir Fried String Beans And White Cheese recipe is truly unique. You will love it!


Main Ingredient


 String beans1 Pound
 Garlic1 Clove (5 gm)
 Chinese white cheese1 Tablespoon
 Salt1⁄2 Teaspoon
 Stock1⁄2 Cup (8 tbs)
 Sugar1⁄4 Teaspoon
 Oil2 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 496 Calories from Fat 321

% Daily Value*

Total Fat 36 g55.8%

Saturated Fat 6.9 g34.6%

Trans Fat 0 g

Cholesterol 17 mg

Sodium 1274 mg53.1%

Total Carbohydrates 36 g11.9%

Dietary Fiber 15.5 g62.1%

Sugars 7.6 g

Protein 15 g29.8%

Vitamin A 3.3% Vitamin C 2.8%

Calcium 11.9% Iron 0.58%

*Based on a 2000 Calorie diet


1. Stem string beans; cut or break in 1 1/2 inch sections, and parboil. Crush garlic.
2. Blend Chinese white cheese with cold stock and sugar.
3. Heat oil. Add salt, then garlic and brown lightly. Add string beans and stir-fry to coat with oil.
4. Stir in and heat white cheese mixture; then cook, covered, 2 to 3 minutes over medium heat.