Stir Fried Celery And Mushrooms Recipe

Stir Fried Celery And Mushrooms is a great recipe. Anyone of you who likes celery can try out this Stir Fried Celery And Mushrooms recipe. You will thoroughly enjoy it!

Summary

CuisineMethod
Main Ingredient

Ingredients

 Celery2 Cup (32 tbs)
 Fresh mushrooms1⁄2 Pound
 Sherry1 Tablespoon
 Oil/Lard3 Tablespoon
 Salt1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 500 Calories from Fat 408

% Daily Value*

Total Fat 46 g71%

Saturated Fat 6 g30.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 785.3 mg32.7%

Total Carbohydrates 18 g5.9%

Dietary Fiber 6.1 g24.4%

Sugars 8.1 g

Protein 9 g17.3%

Vitamin A 21.6% Vitamin C 20.3%

Calcium 10.3% Iron 9%

*Based on a 2000 Calorie diet

Directions

1. Trim off leaves and tough ends of celery. Cut stalks diagonally in 1 1/2 inch sections. Slice fresh mushrooms.
2. Heat oil. Add celery and stir-fry 2 to 3 minutes.
3. Add mushrooms; stir-fry until they soften (about 2 minutes more).
4. Sprinkle with salt and sherry and stir in quickly.
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