Stir Fried Broccoli Recipe
This is a wonderful Stir Fried Broccoli recipe! As it is extremely delicious and easy to make, I prepare Stir Fried Broccoli often at home for dinner! Try it!
Ingredients
1 lb. broccoli
1/4 cup vegetable oil
1 garlic clove, crushed
1/2 teaspoon salt
1 teaspoon rice wine or dry sherry
1/4 teaspoon sugar
3 tablespoons chicken broth
1/4 cup water
Directions
Rinse broccoli with cold water.
Cut into 2-inch flowerets and slice stems 1/4 inch thick.
Heat oil in a wok over high heat 30 seconds.
Stir-fry garlic until golden, 30 seconds.
Add broccoli stems and salt.
Stir-fry 30 seconds.
Add flowerets.
Stir-fry 1 minute.
Add wine, sugar, chicken broth and water.
Reduce heat to medium-low and continue to stir-fry until water is almost gone.
Cut into 2-inch flowerets and slice stems 1/4 inch thick.
Heat oil in a wok over high heat 30 seconds.
Stir-fry garlic until golden, 30 seconds.
Add broccoli stems and salt.
Stir-fry 30 seconds.
Add flowerets.
Stir-fry 1 minute.
Add wine, sugar, chicken broth and water.
Reduce heat to medium-low and continue to stir-fry until water is almost gone.
