Stir Fried Bean Sprouts Recipe
Summary
Ingredients
| Vegetable oil | 1 Tablespoon | |
| Bean sprouts | 2 Cup (32 tbs) | |
| Soy sauce | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 51 Calories from Fat 34
% Daily Value*
Total Fat 4 g5.9%
Saturated Fat 0.51 g2.6%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 214.5 mg8.9%
Total Carbohydrates 3 g1.1%
Dietary Fiber 0.97 g3.9%
Sugars 2.2 g
Protein 2 g3.6%
Vitamin A 0.2% Vitamin C 11.4%
Calcium 0.7% Iron 3%
*Based on a 2000 Calorie diet
Directions
Stir-fry sprouts 1 to 2 minutes or until heated through but still crisp.
Serve at once, sprinkled with a little soy sauce.
Chef
