Stilton And Pear Recipe

Stilton And Pear picture

Summary

CuisineMain Ingredient

Ingredients

 Stilton cheese3 Ounce
 Firm ripe pears2 , peeled, cored and thinly sliced (Preferably Cornice / Nelice)
 Thin brown bread slices6 , crusts trimmed

Nutrition Facts

Serving size: Complete recipe

Calories 570 Calories from Fat 69

% Daily Value*

Total Fat 7 g10.9%

Saturated Fat 3.4 g17.1%

Trans Fat 0.3 g

Cholesterol 17 mg

Sodium 723 mg30.1%

Total Carbohydrates 116 g38.6%

Dietary Fiber 19.2 g76.9%

Sugars 36 g

Protein 22 g43.3%

Vitamin A 4.8% Vitamin C 21%

Calcium 7.2% Iron 2.8%

*Based on a 2000 Calorie diet

Directions

Spread Stilton cheese evenly on 3 slices of the bread.
Top with pear slices, cut to fit bread.
Top with remaining bread and cut each sandwich into quarters.
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