Stewed Plums Recipe

These Stewed Plums are fabulous ! Try out these Stewed Plums for breakfast or as a dessert. Feel free to comment on them here !




 Plums3 Pound
 Water2 Cup (32 tbs)
 Whole cloves4
 Cinnamon stick1
 Lemon1 (Outer Peel)
 Sugar To Taste
 Sour cream1 Tablespoon

Nutrition Facts

Serving size

Calories 85 Calories from Fat 7

% Daily Value*

Total Fat 0.87 g1.3%

Saturated Fat 0.25 g1.2%

Trans Fat 0 g

Cholesterol 0.97 mg

Sodium 2.7 mg0.1%

Total Carbohydrates 21 g6.9%

Dietary Fiber 2.9 g11.6%

Sugars 17.1 g

Protein 1 g2.7%

Vitamin A 12% Vitamin C 36.5%

Calcium 2% Iron 2.1%

*Based on a 2000 Calorie diet


Wash plums and poke a few holes into each with a toothpick.
Place in slow cooker.
Add water to half the depth of the fruit.
Add cloves, cinnamon, and lemon peel.
Cover and cook on low 3 to 4 hours or until tender.
Add sugar to sweeten.
Serve warm or cold with a dollop of sour cream.