Stewed Pork In Brown Sauce Recipe
There is nothing like tasting the Stewed Pork In Brown Sauce for the first time! The yummy flavors melting in your mouth and the texture of this dish is simply out of the world! Try this wonderful Stewed Pork In Brown Sauce recipe for yourself and discover the wondrous taste of this dish.
Ingredients
1-1/2 lbs. pork butt
2 tablespoons vegetable oil
1 garlic clove, crushed
1 tablespoon rice wine or dry sherry
2/3 cup soy sauce
1 teaspoon sugar
Directions
Dice pork into 1-inch cubes.
Heat oil in a large saucepan over medium heat 1 minute.
Stir-fry garlic until golden, 30 seconds.
Remove and discard.
Stir-fry pork cubes 3 minutes.
Add wine and soy sauce.
Stir-fry until liquid begins to boil.
Reduce heat to low and add sugar.
Cover and simmer 1-1/2 hours.
Add a little water if necessary.
Heat oil in a large saucepan over medium heat 1 minute.
Stir-fry garlic until golden, 30 seconds.
Remove and discard.
Stir-fry pork cubes 3 minutes.
Add wine and soy sauce.
Stir-fry until liquid begins to boil.
Reduce heat to low and add sugar.
Cover and simmer 1-1/2 hours.
Add a little water if necessary.
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