Stewed Okra And Vegetables Recipe
Ingredients
3 cups sliced okra
2 cups fresh cut corn
4 or 5 large ripe tomatoes, peeled and chopped
3 tablespoons butter or margarine, melted
1/2 teaspoon salt
1/4 teaspoon pepper
4 slices bacon, cooked and crumbled (optional)
Directions
Thoroughly rinse okra; drain well.
Combine okra, corn, tomatoes, butter, salt, and pepper in a large skillet; cover and simmer 15 minutes, stirring occasionally.
Sprinkle with bacon, if desired.
Combine okra, corn, tomatoes, butter, salt, and pepper in a large skillet; cover and simmer 15 minutes, stirring occasionally.
Sprinkle with bacon, if desired.
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