Stewed Fruit English Summer Pudding Recipe Video

Summary

Preparation Time2 Hr 0 MinCooking Time6 Min
Ready In2 Hr 6 MinDifficulty LevelVery Easy
Health IndexAverageServings4
CuisineCourse
TasteMethod
DishSpeciality
VegetarianMain Ingredient

Ingredients

 Summer fruits500 Gram (Frozen Or Fresh Such As Raspberries, Strawberries, Blackberries)
 Icing sugar75 Gram

Nutrition Facts

Serving size

Calories 107 Calories from Fat 0

% Daily Value*

Total Fat 0.02 g0.03%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.19 mg0.01%

Total Carbohydrates 25 g8.3%

Dietary Fiber 0 g

Sugars 24.6 g

Protein 1 g2.5%

Vitamin A Vitamin C

Calcium 0.02% Iron 0.02%

*Based on a 2000 Calorie diet

Directions

For recipe directions, please refer to the video

Editors Review

When there is an abundance of summer berry fruits, one of the best ways to use them is to make an English Summer Pudding. This recipe shows you how to stew the fruit in a microwave, a great way to use frozen fruits and convert them into something useful for quick summer desserts like pudding, Eton mess, or coulis to pour over ice-cream.
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