Steamed Date Pudding Recipe
The steamed date pudding is one of my favorite pudding. Made with dates and bread crumbs, the steamed date pudding is prepared along with milk and egg with sugar for sweetness. Moist and delicious, the steamed date pudding is great when dates are in season.
Summary
Preparation Time10 MinCooking Time2 Hr 20 Min
Ready In2 Hr 30 MinDifficulty LevelEasy
Health IndexJust EnjoyServings2
Main IngredientDate
Ingredients
Dates- 1 pound
Suet- 1/2 pound
Bread crumbs- 3 cups
Sugar- 3/4 cup
Egg- 1, beaten
Milk- 1/2 cup
Flour- 4 tablespoons
Baking powder- 2 teaspoons
Directions
GETTING READY
1.Start by grinding the dates and suet very fine
MAKING
2.Mix with bread crumbs and add sugar.
3.Add remaining ingredients and mix thoroughly.
4.Fill greased pudding mold 2/3 full, cover tightly and steam 2 1/2 to 3 hours.
SERVING
5.Serve with cream or fruits
1.Start by grinding the dates and suet very fine
MAKING
2.Mix with bread crumbs and add sugar.
3.Add remaining ingredients and mix thoroughly.
4.Fill greased pudding mold 2/3 full, cover tightly and steam 2 1/2 to 3 hours.
SERVING
5.Serve with cream or fruits
