Steamed Artichokes Recipe

One piece of advice you will cherish, this is a must try recipe of Steamed Artichokes. A great Side Dish recipe is one like this. The key ingredient here is Vegetable. Missing out on this Steamed Artichokes recipe will prove to be a great loss for your taste buds, so try it right away.

Summary

CuisineAmericanCourseSide Dish
MethodSteamMain IngredientVegetable

Ingredients

 
8 large artichokes
 
Boiling salted water
 
8 coriander seeds
 
Juice of two lemons

Directions

Trim the tough outer leaves and stalks from the artichokes and drop the vegetables into boiling salted water to cover.
Add the coriander seeds and lemon juice.
Simmer, covered, until the outer leaves pull off easily, about forty minutes.

Questions, Comments and Reviews

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