Japanese Style Steamed Shrimp Dumplings Recipe Video
Ingredients
1. 1 slice of ginger
2. 2 tbsp striped bamboo shoots
3. 10 medium shrimps 105 gram = 3.7 oz ( without shells )|nWrapper:
1. 60 gram wheat starch = 2.11 oz
2. 25 gram tapioca flour = 0.88 oz
3. a pinch of salt
4. 1 tsp oil
5. 100 ml boiling water = 3.38 fl oz
Directions
Put some oil on baking paper and set the Ha Gao on them in the steamer
