Steamed Eggs With Spring Onion Recipe

Steamed Eggs With Spring Onion is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious mouth watering Steamed Eggs With Spring Onion; I am sure you would love to share your experience with me.

Summary

CuisineCourse
MethodSpeciality
Main Ingredient

Ingredients

 Spring onion1 Teaspoon, finley chopped
 Pinch each salt and Ve-Tsin
 Few shakes white pepper
 Few drops ginger sherry
 Few drops sesame oil
 Eggs2
 Cold water2 Tablespoon

Directions

Turn the onion into a basin.
Add the seasonings, sherry and sesame oil and work them together.
Break the eggs into the basin and add the water.
Whip to a froth with a rotary whisk or electric mixer.
Turn into an oiled basin, filling it only two-thirds full.
Place in a steamer and steam for 15 minutes.
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