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Steamed Dried Noodles Recipe

Steamed Dried Noodles is another simple dish for your busy work days. Steamed Dried Noodles is so easy to make that you will instantly fall in love with it. Happy cooking and Eating!

Summary

CuisineChineseMethodSteamed

Ingredients

	Water	10 Cup (160 tbs)
	Noodles	1 Pound
	Salt	1 1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1742 Calories from Fat 169

% Daily Value*

Total Fat 20 g31%

Saturated Fat 5.4 g26.8%

Trans Fat 0.3 g

Cholesterol 381 mg127%

Sodium 3002.1 mg125.1%

Total Carbohydrates 323 g107.7%

Dietary Fiber 15 g59.9%

Sugars 8.5 g

Protein 64 g128.5%

Vitamin A 5.6% Vitamin C

Calcium 16.1% Iron 48%

*Based on a 2000 Calorie diet

Directions

1. Bring water to a rolling boil. Add salt, then noodles; stir once or twice. Remove noodles and drain.
2. Spread noodles out in a large colander. Place colander in a pot containing several inches of boiling water. Cover pot and steam 20 minutes. Use in any noodle recipe.

Steamed Dried Noodles Recipe

Summary

Ingredients

Nutrition Facts

Directions

Chef

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