Steamed Chicken Wings Recipe
Ingredients
| Wing portions | 30 | |
| Light soy sauce | 1⁄8 Cup (2 tbs) | |
| Dry sherry | 1⁄8 Cup (2 tbs) | |
| Garlic | 1 Clove (5 gm), crushed | |
| Fresh ginger | 1 Teaspoon, grated | |
| Sugar | 1⁄2 Teaspoon | |
| Green onion | 1 , chopped |
Directions
Marinate the wing portions in the remaining ingredients for 15 minutes.
Steam in a low bowl for 45 minutes
These make a fine main course or an easily prepared snack course for a party.
Steam in a low bowl for 45 minutes
These make a fine main course or an easily prepared snack course for a party.
Chef
