Steamed Cabbage Recipe
Summary
Preparation Time5 MinCooking Time25 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings2
Ingredients
| 3/4 cup light beer | ||
| Caraway seed | 1/4 Teaspoon, crushed | |
| Salt | 1/4 Teaspoon | |
| Dash dried dill weed | ||
| 1 head cabbage, about 1 3/4 lbs., cored and cut into 4 wedges | ||
Directions
In 2-quart casserole, combine beer, caraway, salt and dill.
Cover.
Microwave at High for 1 to 2 minutes, or until hot.
Add cabbage.
Re-cover.
Microwave at High for 12 to 21 minutes longer, or until tender-crisp, rotating dish once.
Let stand, covered, for 3 minutes.
Cover.
Microwave at High for 1 to 2 minutes, or until hot.
Add cabbage.
Re-cover.
Microwave at High for 12 to 21 minutes longer, or until tender-crisp, rotating dish once.
Let stand, covered, for 3 minutes.
Chef
