Steak Tartare Recipe
Ingredients
| Top round anchovies | 2 Pound | |
| Onion | 1 , minced | |
| Worcestershire sauce | To Taste | |
| Yolks | 3 |
Nutrition Facts
Serving size: Complete recipe
Calories 1718 Calories from Fat 829
% Daily Value*
Total Fat 92 g141.7%
Saturated Fat 32.4 g161.8%
Trans Fat 0 g
Cholesterol 1075.3 mg358.4%
Sodium 476.9 mg19.9%
Total Carbohydrates 15 g4.9%
Dietary Fiber 2.3 g9.3%
Sugars 6.2 g
Protein 193 g385.3%
Vitamin A 13% Vitamin C 17.1%
Calcium 9.1% Iron 8.7%
*Based on a 2000 Calorie diet
Directions
Season highly to taste with onion, Worcestershire, salt and freshly ground pep- per.
Mix in egg yolks.
Make into a mound and serve with onion rings and anchovies.
Chef
