Steak In Mushroom Sauce Recipe
Ingredients
| Round steak | 1 1/2 Pound | |
| Shortening | 2 Tablespoon | |
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Water | 1/4 Cup (16 tbs) |
Directions
Pound steak; cut in serving-size pieces.
In skillet, brown steak in shortening; pour off fat.
Add soup and water.
Cover; cook over low heat 1 hour 30 minutes or until tender.
Stir occasionally.
In skillet, brown steak in shortening; pour off fat.
Add soup and water.
Cover; cook over low heat 1 hour 30 minutes or until tender.
Stir occasionally.
Chef
