Squaw Corn Recipe
Summary
Ingredients
| Bacon slices | 4 | |
| Green pepper | 1 Medium, chopped | |
| Onion | 1 Small, chopped | |
| Cream style corn/Fresh cut corn | 2 Cup (32 tbs) | |
| Eggs | 4 , beaten well | |
| Salt | 1 Teaspoon | |
| Pepper | 1 Dash |
Nutrition Facts
Serving size
Calories 174 Calories from Fat 52
% Daily Value*
Total Fat 6 g9%
Saturated Fat 1.9 g9.4%
Trans Fat 0 g
Cholesterol 213.2 mg71.1%
Sodium 956.9 mg39.9%
Total Carbohydrates 22 g7.2%
Dietary Fiber 2.1 g8.3%
Sugars 8.1 g
Protein 8 g16.7%
Vitamin A 7.7% Vitamin C 55.6%
Calcium 3.8% Iron 6.2%
*Based on a 2000 Calorie diet
Directions
Chef
