Rice Noodle Spring Rolls Recipe Video
Spring roll is undoubtedly an universal favorite. This spring roll video recipe is your guide to making the delicious dish the authentic way. Explore the tastes and flavors of traditional ingredients that go to make this a yummy delight.
Ingredients
Spring roll wrappers
Rice noodles
Vegetables:
Mint
Parsley
Bean sprouts
2 green onions (chopped into 2” slices)
Lettuce
Cucumber Chopped into 2” slices)
Cooked shrimps and pork
Directions
Take a pan and add water to it. Add the rice noodles to it. Cook for 8-10 minutes. Strain and rinse under cold water. Set aside for 5 minutes.
Take a spring roll wrapper and soak in a bowl of water. Remove and lay the spring roll wrapper on the board. Place lettuce, shrimps, pork, bean sprouts, parsley, onion, noodles and roll. Tuck the sides carefully. Your spring rolls are ready. Serve with sauce.
Take a spring roll wrapper and soak in a bowl of water. Remove and lay the spring roll wrapper on the board. Place lettuce, shrimps, pork, bean sprouts, parsley, onion, noodles and roll. Tuck the sides carefully. Your spring rolls are ready. Serve with sauce.
