Spring Salad Radish Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineSpeciality
Main IngredientInterest Group

Ingredients

 Salt To Taste
 Freshly ground pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 3 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.05%

Saturated Fat 0.01 g0.05%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 388 mg16.2%

Total Carbohydrates 0.65 g0.22%

Dietary Fiber 0.27 g1.1%

Sugars 0 g

Protein 0.11 g0.22%

Vitamin A 0.1% Vitamin C 0.35%

Calcium 0.5% Iron 1.6%

*Based on a 2000 Calorie diet

Directions

Clean the radishes, trim both ends, and chop very fine.
Place in small bowl.
Combine mayonnaise, cottage cheese, skim milk, salt and pepper and mix well.
Pour over radishes and let stand for 30 minutes so flavors blend.
Stir before serving over shredded lettuce, baked potatoes or sliced tomatoes.
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