Spring Onion Soup Recipe
What is chocolate in comparison to this Spring Onion Soup recipe, when it comes to enhancing your mood? It is an ideal Appetizer. No other ingredient will make Spring Onion Soup taste so awesome than Vegetable. Just try this yummy recipe. I am sure you will love it!
Ingredients
125g unsalted butter
1 eating apple, peeled and chopped
Salt
125ml soured cream
1.5 litres skimmed chicken stock
Freshly ground black pepper
8 bunches spring onions
2 large cloves garlic, coarsely chopped
Directions
Coarsely chop 6 bunches of spring onions, reserve 2 bunches.
Melt butter in a saucepan, add spring onions, apple and garlic.
Stir fry until soft.
Add chicken stock, bring to the boil.
Reduce heat, simmer uncovered for 30 minutes.
Pour soup into a food processor and puree Sieve back into the saucepan.
Season to taste Slice remaining spring onions, into thin rings.
Add to soup, reserving a few onions for garnish.
Bring soup to the boil.
Melt butter in a saucepan, add spring onions, apple and garlic.
Stir fry until soft.
Add chicken stock, bring to the boil.
Reduce heat, simmer uncovered for 30 minutes.
Pour soup into a food processor and puree Sieve back into the saucepan.
Season to taste Slice remaining spring onions, into thin rings.
Add to soup, reserving a few onions for garnish.
Bring soup to the boil.
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