Spread A Burgers Recipe
Ingredients
| Ground beef | 1 1/2 Pound | |
| 1 can mushroom or tomato soup | ||
| Onion | 1/3 Cup (16 tbs), finley chopped | |
| Prepared mustard | 1 Tablespoon | |
| Worcestershire sauce | 1 Tablespoon | |
| Ground horseradish | 1 Teaspoon | |
| Salt | 1 Teaspoon | |
| Hot dog buns, halved | ||
Directions
Combine all the ingredients except the buns and mix well.
Spread to the edges of the buns, then place on broiler rack.
Broil until bubbly.
Spread to the edges of the buns, then place on broiler rack.
Broil until bubbly.
