Spoon Bread, Georgia Style Recipe

Summary

CuisineAmericanCourseSide Dish
MethodCrock pot

Ingredients

 
1 cup yellow cornmeal
 
2 teaspoons baking powder
 
2 eggs
 
1 cup grated sharp cheese
 
1 can (17 oz.) cream-style corn
 
2 tablespoons vegetable oil or butter
 
1 cup buttermilk
 
1 to 2 green chili peppers, seeded and diced

Directions

Mix all ingredients well.
Pour into greased and floured bread 'n cake bake pan; cover.
Place in crock pot.
Cover and bake on high setting for 2 to 31/2 hours.
Do not unmold.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast