Spirited Chicken Recipe
Ingredients
| 2 1/2 pounds chicken legs and thighs detached | ||
| Dry sherry | 1/4 Cup (16 tbs) | |
| Soy sauce | 2 Tablespoon | |
| Worcestershire sauce | 1 1/2 Teaspoon | |
| Garlic salt | 1/4 Teaspoon | |
Directions
In oblong baking dish, combine all ingredients; marinate, if desired, 30 minutes.
