Spinach Salad With Soy Dressing Recipe
This Spinach Salad With Soy Dressing is exceptionally versatile and he soy dressing makes it all the more inviting! What's more; the red wine vinegar and sherry flavoring in this Spinach Salad can definitely take you by surprise. Great to be had any time of the day this vegetable salad is way easy to cook also.
Ingredients
| 4 cups fresh loose spinach | ||
| Red wine vinegar | 2 Teaspoon | |
| Reduced sodium soy sauce | 2 Teaspoon | |
| Dry sherry | 4 Teaspoon | |
| Corn oil | 2 Tablespoon | |
Directions
Wash spinach; remove tough stems; drain and dry.
With wire whisk, beat soy sauce with oil, vinegar and sherry.
Place spinach in large bowl and toss with dressing, mixing well to coat leaves.
With wire whisk, beat soy sauce with oil, vinegar and sherry.
Place spinach in large bowl and toss with dressing, mixing well to coat leaves.
