Spinach Pasta With Tuna Sauce Recipe
Are you looking for an awesome Spinach Pasta With Tuna Sauce recipe? This mesmerizing Spinach Pasta With Tuna Sauce is one of the best contribution from the Italian people to my kitchen. It is the perfect choice for Main Dish. I shall look forward to your comments on this recipe.
Ingredients
2 tablespoons margarine
1 garlic clove, sliced
1 cup thinly sliced mushrooms
1/2 cup each diced onion and green bell pepper
2 teaspoons all-purpose flour
1 cup skim milk
3/4 cup water
2 packets instant chicken broth and seasoning mix
12 ounces drained canned chunk white tuna, flaked
1 tablespoon each chopped fresh basil and Italian (flat-leaf) parsley
2 cups cooked spinach pasta (hot)
1 tablespoon plus 1 teaspoon grated Parmesan cheese
Directions
In 12-inch nonstick skillet heat margarine until bubbly and hot; add garlic and saute until golden.
Using slotted spoon, remove and discard garlic.
To same skillet add mushrooms, onion, and green pepper and saute until onion is lightly browned.
Sprinkle vegetables with flour and stir quickly to combine; cook, stirring constantly, for 1 minute.
Gradually stir in milk; add water and broth mix and, stirring constantly, bring to a boil.
Reduce heat and simmer, stirring, until mixture thickens.
Stir in tuna, basil, and parsley and cook until thoroughly heated.
Pour sauce over hot pasta and sprinkle with cheese.
Using slotted spoon, remove and discard garlic.
To same skillet add mushrooms, onion, and green pepper and saute until onion is lightly browned.
Sprinkle vegetables with flour and stir quickly to combine; cook, stirring constantly, for 1 minute.
Gradually stir in milk; add water and broth mix and, stirring constantly, bring to a boil.
Reduce heat and simmer, stirring, until mixture thickens.
Stir in tuna, basil, and parsley and cook until thoroughly heated.
Pour sauce over hot pasta and sprinkle with cheese.
