Spinach Apple Toss Recipe
Ingredients
| Spinach | 1 Pound | |
| Red tart apples | 2 | |
| Bacon slices | 8 , crisply fried and crumbled | |
| Mayonnaise/Salad dressing | 2⁄3 Cup (10.67 tbs) | |
| Frozen orange juice concentrate | 1⁄3 Cup (5.33 tbs) (Thawed) |
Directions
Wash spinach; remove stems and tear leaves into bite-size pieces; dry and chill.
Just before serving, quarter, core and slice unpared apples into large salad bowl.
Add spinach and bacon; toss.
Mix mayonnaise and orange juice concentrate; serve separately to spoon over salad.
Just before serving, quarter, core and slice unpared apples into large salad bowl.
Add spinach and bacon; toss.
Mix mayonnaise and orange juice concentrate; serve separately to spoon over salad.
Chef
