Spinach And Beef Delight Recipe
This Spinach and Beef Delight is awesome! Try out the Spinach and Beef Delight with a bowl of rice and let me know what you feel about it!
Ingredients
1 medium onion, chopped
6 mushrooms, sliced
1 pound ground beef
2 tablespoons shortening
1 (10-ounce) package frozen chopped spinach
1 cup sour cream
2 cups creamed cottage cheese
1/2 teaspoon oregano
1 teaspoon dillweed
1 teaspoon salt
1 teaspoon garlic salt
1/2 teaspoon freshly ground black pepper
Directions
Brown onion, mushrooms, and beef in shortening in a medium-sized, deep skillet.
Stir until meat loses its pink color.
Add frozen spinach as is.
Cook uncovered on medium heat until spinach has thawed and some of the liquid is absorbed.
Stir in sour cream and cottage cheese, mixing until all is heated but not boiling.
Add seasonings, mix well.
Let skillet stand until ready to serve.
Return skillet to heat for 2 or 3 minutes just before dinner is ready.
Serve with French bread and a salad.
Stir until meat loses its pink color.
Add frozen spinach as is.
Cook uncovered on medium heat until spinach has thawed and some of the liquid is absorbed.
Stir in sour cream and cottage cheese, mixing until all is heated but not boiling.
Add seasonings, mix well.
Let skillet stand until ready to serve.
Return skillet to heat for 2 or 3 minutes just before dinner is ready.
Serve with French bread and a salad.
