Spinach With Pine Nut Dressing Recipe
Thanks to my neighbor for sharing this excellent Spinach With Pine Nut Dressing recipe. If it is an impressive Side Dish that you require, then this dish is the answer. Use the freshest of Vegetable available to get a delicious Spinach With Pine Nut Dressing. Enjoy this dish with your kin and friends and get back to me with all that they have said.
Ingredients
3/4 cup toasted pine nuts, coarsely chopped
1/2 teaspoon tarragon
1/4 teaspoon grated lemon peel
1/8 teaspoon nutmeg
1/2 cup salad oil or olive oil
1/2 cup vinegar
1/2 teaspoon salt
Spinach leaves or half spinach and half butter lettuce
Nutmeg
Directions
To toast nuts, spread them in a single layer on a pan; bake in a 350° oven for 5 minutes.
Shake pan occasionally.
Blend nuts with tarragon, lemon peel, nutmeg, salad oil, vinegar, and salt.
Mix well before using.
Allow 2 tablespoons dressing for each cup of greens.
Sprinkle each salad lightly with nutmeg.
Shake pan occasionally.
Blend nuts with tarragon, lemon peel, nutmeg, salad oil, vinegar, and salt.
Mix well before using.
Allow 2 tablespoons dressing for each cup of greens.
Sprinkle each salad lightly with nutmeg.
