Spinach Souffle Recipe
Are you looking for a food lovers delight Spinach Souffle recipe? Stock up on spinach as you will want to make this Spinach Souffle time and again. It is highly recommended, you must try this Spinach Souffle recipe.
Ingredients
2 packages (10 oz. each) frozen, chopped spinach
1/4 cup butter or margarine
2 cups cooked rice
2 cups shredded process American cheese
2/3 cup milk
4 eggs
1/2 cup finely chopped onion
2 tablespoons dried parsley flakes
1 teaspoon salt
1/4 teaspoon lea
Directions
1. Place frozen spinach, icy side up, in 2-quart glass casserole. Cover with glass lid or plastic wrap.
2. Microwave on HIGH for 8 to 10 minutes. Drain well through sieve. Stir in butter until melted. Add rice and cheese. Combine milk and eggs in 4-cup gl
2. Microwave on HIGH for 8 to 10 minutes. Drain well through sieve. Stir in butter until melted. Add rice and cheese. Combine milk and eggs in 4-cup gl
