Spinach Salad With Hot Mushroom Dressing Recipe
Spinach Salad With Hot Mushroom Dressing is another favorite salad of mine. I learnt this Spinach Salad With Hot Mushroom Dressing when I was doing my graduation and have been preparing this once in a while. Have never forgotten it since!
Ingredients
1 10-ounce bag spinach
1/4 cup olive or salad oil
1/2 pound mushrooms, sliced
1 tablespoon cider vinegar
1 tablespoon prepared mustard
1 teaspoon sugar
3/4 teaspoon salt
Directions
1. Into bowl, tear spinach into pieces.
2. In 2-quart saucepan over medium-high heat, in hot olive oil, cook mushrooms, stirring often, until tender, about 5 minutes.
3. Stir in vinegar and remaining ingredients. Pour mixture over spinach; toss to coat well.
2. In 2-quart saucepan over medium-high heat, in hot olive oil, cook mushrooms, stirring often, until tender, about 5 minutes.
3. Stir in vinegar and remaining ingredients. Pour mixture over spinach; toss to coat well.
