Spinach And Bacon Salad Recipe
Ingredients
| Bacon Slices | 8 | |
| 1 lb. crisp young spinach | ||
| 3 hard cooked eggs, chopped | ||
| 3/4 cup Garlic French Dressing | ||
Directions
Fry bacon until crisp, pouring off fat as it cooks.
Drain and crumble.
Tear spinach into a salad bowl.
Sprinkle bacon and eggs on top.
Pour dressing over and toss lightly.
Drain and crumble.
Tear spinach into a salad bowl.
Sprinkle bacon and eggs on top.
Pour dressing over and toss lightly.
