Spinach Dip Recipe
Ingredients
| Frozen chopped spinach package | 1 , squeezed | |
| 2 cups nonfat sour cream | ||
| 1/2 cup nonfat or reduced-fat mayonnaise | ||
| Water chestnuts | 1 Can (10oz), chopped | |
| Scallions | 1/2 Cup (16 tbs), thinly sliced | |
| Vegetable package | 1 | |
Directions
Combine the ingredients in a large bowl.
Transfer the dip to a serving dish, cover, and chill for several hours.
Transfer the dip to a serving dish, cover, and chill for several hours.
Chef
