Spinach Casserole Recipe
Ingredients
| Frozen spinach package | 2 , cooked, drained | |
| 2 cups cooked noodles | ||
| 1 cup shredded processed American cheese | ||
| Cream | 1 Can (10oz), condensed | |
| Milk | 1/3 Cup (16 tbs) | |
| Ground nutmeg | 1/8 Teaspoon | |
Directions
Arrange layers of spinach, noodles, and 3/4 cup of the cheese in buttered 1 1/2 -quart casserole.
Blend soup with milk and nutmeg and pour over noodle spinach mixture.
Top with remaining cheese.
Bake in a 375° F.oven 45 minutes.
Blend soup with milk and nutmeg and pour over noodle spinach mixture.
Top with remaining cheese.
Bake in a 375° F.oven 45 minutes.
