Spinach Casserole Recipe
Summary
Preparation Time15 MinCooking Time45 Min
Ready In1 Hr 0 MinDifficulty LevelEasy
Ingredients
| Vegetable package | 1 | |
| Frozen spinach package | 1 , chopped | |
| Cottage cheese | 1 Can (10oz), creamed | |
| Monterey Jack cheese-1 1/2 to 2 lb, shredded | ||
| Garlic | 8 , minced | |
| Milk-1/2 to 3/4 cup | ||
Directions
MAKING
1. You need to cook Macaroni as per the direction narrated on the packet.
2. Add spinach, cottage cheese, Jack cheese, and garlic together and mix all ingredients well.
3. Pour the cooked mix onto the baking pan.
4. Make the surface of the mix smooth with spoon and add milk on it.
5. Bake the mix at 350º F temperature for 35-40 minutes.
6. During half-baked condition of the mix, shuffle the entire preparation so that the upper crust of the pan may not get very hard.
7. After making the surface smooth, continue baking.
SERVING
8. Serve the dish hot.
1. You need to cook Macaroni as per the direction narrated on the packet.
2. Add spinach, cottage cheese, Jack cheese, and garlic together and mix all ingredients well.
3. Pour the cooked mix onto the baking pan.
4. Make the surface of the mix smooth with spoon and add milk on it.
5. Bake the mix at 350º F temperature for 35-40 minutes.
6. During half-baked condition of the mix, shuffle the entire preparation so that the upper crust of the pan may not get very hard.
7. After making the surface smooth, continue baking.
SERVING
8. Serve the dish hot.
Chef
