Spinach And Watermelon Salad Recipe
Ingredients
| Honey | 1 Tablespoon | |
| Balsamic vinegar | 1 Tablespoon | |
| Water | 1 Tablespoon | |
| Olive oil | 1 1/2 Teaspoon | |
| Lemon juice | 1/2 Teaspoon | |
| Dried tarragon | 1/8 Teaspoon | |
| Salt | 1 Dash | |
| Spinach | 4 Cup (16 tbs) | |
| Romaine lettuce | 4 Cup (16 tbs), thinly sliced | |
| Watermelon | 2 Cup (16 tbs) | |
| Strawberries | 1 Cup (16 tbs), sliced | |
| Cucumber | 1/2 Cup (16 tbs), sliced | |
| Thinly sliced onion | 1/4 Cup (16 tbs), separated into rings |
Directions
Combine first 7 ingredients in a bowl; stir well with a whisk.
Set aside.
Combine spinach and remaining 5 ingredients in a large bowl.
Drizzle dressing over salad, and toss gently to coat.
Set aside.
Combine spinach and remaining 5 ingredients in a large bowl.
Drizzle dressing over salad, and toss gently to coat.
