Spiffy Jiffy Cornbread Recipe Video

Rich, dense and moist Cheddar cheese cornbread.

Ingredients

 
1 package Jiffy Corn Muffin Mix
 
2/3 cup canned, pureed pumpkin
 
1 heaping teaspoon brown sugar
 
ΒΌ teaspoon cinnamon

Directions

Preheat oven to 400 degrees. Prepare batter according to package instructions. Add pumpkin, brown sugar and cinnamon. Mix gently into batter and let rest 4 minutes. Scrape batter into buttered 8 x 8 baking dish and bake 20 minutes or until done
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Comments

Anonymous says :

Hey, can you please suggest a substitute to Jiffy Corn Muffin? In case not available in local market.
Posted on: 12 March 2010 - 10:58am

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